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Organic Tellicherry Pepper 80g
TGSEB stands for Tellicherry Garbled Special Extra Bold and refers to the careful hand selection of the thickest and most beautiful pepper berries after drying. This noble pepper comes from the Periyar Nature Reserve in the Indian state of Kerala on the Malabar coast and is named after the port city of Tellicherry (Thalassery). The taste of the almost fully ripe pepper berries is particularly aromatic and slightly spicier than ordinary black pepper. Only small quantities of the best harvests are processed into Tellicherry pepper each year, making this pepper rarity something special. The color of Tellicherry pepper is more reddish-brown than black, thanks to the longer ripening of the berries at the time of harvest. Due to its intense, warm and nutty taste as well as the smell reminiscent of tea or sandalwood, Tellicherry pepper is excellent as a universal pepper for all types of meat. Use Tellicherry pepper only in the mill, always freshly ground and very sparingly.

Content: 0.08 kg (€86.25* / 1 kg)

€6.90*
Details

10 available

Organic Malabar Pepper 80g
This extraordinary pepper comes from a strictly protected nature reserve in the highlands of the Malabar Coast in the state of Kerala in southwestern India. It is grown by rural producer communities who live far away from civilization. The area is known for its biodiversity, which includes tigers and elephants. Due to the traditional cultivation method, the harvest quantities of this pepper plant are low, but the levels of essential oils and other flavor and aroma compounds are particularly high compared to other pepper varieties. The pepper is harvested by hand and dried in the sun. To fully enjoy the unique and intensely fruity aroma of Tiger Pepper, it is recommended to always grind it fresh. This pepper is excellent for preparing roasted meat and fish, sauces, and stews.

Content: 0.08 kg (€86.25* / 1 kg)

€6.90*
Details

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