TERRA-MANI Native Organic Extra Virgin Olive Oil, unfiltered, 5L - Canister
In the hilly and maritime regions of Mani, in the south of Kalamata, between impressive stone houses and ancient fortresses, lie the olive groves that supply our high-quality organic olive oil. The people in this region have a deep tradition and great respect for their olive trees, which is reflected in the gentle harvesting, pressing, and storage.
Characteristics and Special Features:
- Region: Mani/Southern Peloponnese
- Harvesting Method: Hand-picked
- Olive Variety: Koroneiki from controlled organic cultivation
- Color: golden-green, slightly cloudy
- Certification: EU Organic Label
Taste: Our olive oil is exceptionally fruity with fresh flavors of artichoke, green tomatoes, and a peppery finish. Its aroma is reminiscent of freshly cut grass.
Usage: This high-quality olive oil is perfect for Mediterranean cuisine. It is excellent for salads, vegetables, fish, and shellfish.
Note: Our olive oil is unfiltered and small fruit particles may settle at the bottom of the bottle or container. However, this is a sign of naturalness and does not affect the quality in any way. The acidity level is between 0.4-0.6.
| Certifications: | Certified organic |
|---|---|
| Organic certification body: | DE-ÖKO-037 |
| Country of origin: | Greece |
| Packaging type: | Canister |
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